MENU

STARTERS

Basket of Mixed Selection of Bread £2.50 Spare Ribs in BBQ Sauce £5.95 Baked Goat Cheese W Caramelised Baby Onions £5.50 Moules Marinière W Cream, Garlic & Parsley £7.95 King Prawns W Chilly, Garlic & Butter £8.50 Selection of Mixed Cured Meat £7.50 Chargrilled Vegetables W Olive Oil & Balsamic Vinegar £6.50 Baked Aubergines W Mozzarella, Parmesan & Tomato Sauce £7.50

PIZZAS

Garlic Bread £2.50 Cheesy £3.50 Tomato £3.50 Margherita £6.50 Tomato, Mozzarella & Basil Spicy Red £7.50 Mozzarella, Spicy Italian Salami, Tomato, Chilli & Onions Bufala £8.95 Bufalo Mozzarella, Cherry Tomatoes & Basil Capricciosa £7.95 Ham, Artichokes, Olives, Tomato & Mozzarella Mushrooms £8.50 Mixed Mushroom, Fresh Sausages, Garlic & Mozzarella Vegetarian £7.50 Tomato, Mixed Chargrilled Vegetables & Mozzarella Montalbano £8.50 Aubergines, Pachino Cherry Tomatoes, Anchovies, Peppercorn & Mozzarella White £7.50 Goat Cheese, Mozzarella, Onions & Ricotta Half Moon, Fritta (Deep Fried) £9.50 Half-Folded, Ricotta, Sausages, Mushrooms, Mozzarella & Tomato

PASTAS

Meat Lasagne £6.50 Spaghetti W Mixed Seafood & Fresh Tomato Sauce £9.50 Ravioli of The Day £8.50 Vegetarian Cannelloni £6.00

MAINS

Pan Fried Fillets of Sea Bass W mixed Herbs £14.95 Half Roast Label Anglais Free Range Chicken £13.50 Baked Salmon W Ginger & Spring Onions £13.95 Quick Stew Pork Tenderloin W Prunes & Apple Sauce £13.95 Beer Battered Cod £13.50 Grilled Calves Liver & Bacon £16.50 All the mains will be served with the vegetable of the day or a mixed salad.

STEAKS

Fillet 8oz £18.50 The fillet is the finest of all the steaks, it’s a cut from the centre of the tenderloin, virtually fat free Sirloin 8oz £17.50 A delicate and so rich in marbling full of succulent flavour Rump 8oz £14.50 A firm texture and rich flavour T-Bone 14oz £21.50 This cut gives you both the strip loin and the fillet. Cooked on the bone to impart the flavour Veal Chop £18.50 Veal Rib Chops part of the chine bone, served W sage & butter Lamb Cutlets £16.50 Four tender and full of flavour ribs from the best end cut All the steaks will be served with chips or mixed salad. Sauces £2.50 each Peppercorn, Porcini Mushroom, Béarnaise or Bleu Cheese

DESERTS

£4.50 each Tiramisu Mixed Ice Cream Chocolate Mousse Panna Cotta Caprese Tart Cheese & Biscuits £6.15

COFFEE

£2.20 each Espresso Cappuccino Latte Americano Corretto £3.50 Liquor Coffee £4.50

thomas davisthomas davis